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Wagner College

History Department

alison smith page

 

WELCOME TO DR. ALISON SMITH'S PAGE

 

Dr. Alison Smith 

 

Ext.  3485
 

Email- asmith@wagner.edu

 

 

SPRING  2012 OFFICE HOURS
 

 

 

OFFICE HOURS:

 

Tuesday: 12:00 Noon – 1:00 p.m.  

Wednesday: 3:00 – 6:00 p.m.

Thursday 11:00-12:00 Noon

 


 

 

& By Appointment

 

 


 

CLASS SCHEDULE:
 
HI 252 Ancient Mediterranean Cities                            8-9:30 AM  WED SPH 28
 
HI254 After Black Death: 1348-1750                            6-9:00 PM  WED SPH 1
 
HI 362 Renaissance Italy:  1300-1600                         2:40-4:10 PM  TUES-THURS CAMH 217



Spring 2012

 


 

Teaching

I teach the courses offered by the department on Europe and the Western world before the modern era.  I am particularly interested in the Italian renaissance and early modern European cultural history, as well as gender and urban life.  My courses range from an advanced seminar in Renaissance Italy to courses on ancient Mediterranean cities, the world of the crusades, gender and sexuality, and early modern popular culture.  My work in Wagner’s learning communities has lead me to develop teaching interests in New York City (especially themes of immigrant identity), the history of food, and the politics of hunger.

Research

I focus on the social history of early modern Italy, gender, and urban elites, and I do most of my primary research in the state archives of Verona and Venice.  I am also interested in the history and politics of food and sociability.  I have published articles on women, material culture and sociability in sixteenth-century Verona and I am working on a book-length monograph on one of the oldest and most influential musical academies in Italy, the Accademia Filarmonica, founded in Verona in 1543. 

Life Experiences

I am a native New Yorker, born and raised in Manhattan.  My husband grew up in Verona, Italy, so we speak both Italian and English at home with our two daughters, and we maintain close ties to family and friends in Verona.  I’m an enthusiastic cook, an amateur musician and a passionate fan of New York’s outer boroughs.

Education

Ph.D.  The Johns Hopkins University, 1990

M.A.     The Johns Hopkins University, 1983

A.B.      Vassar College, 1977